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Title
Text copied to clipboard!Recipe Developer
Description
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We are looking for a creative and detail-oriented Recipe Developer to join our culinary team. As a Recipe Developer, you will be responsible for creating, testing, and refining recipes for a variety of food products, publications, or brands. You will work closely with chefs, nutritionists, food stylists, and marketing teams to ensure that each recipe meets quality, taste, and nutritional standards while aligning with brand identity and audience preferences.
The ideal candidate has a strong background in culinary arts, food science, or a related field, and possesses a passion for food innovation. You should be able to translate culinary trends into accessible and appealing recipes for home cooks or professional kitchens. This role requires excellent organizational skills, attention to detail, and the ability to document and communicate recipe instructions clearly.
You will be expected to conduct thorough testing of each recipe, adjusting ingredients, cooking methods, and presentation to achieve the desired results. You will also be responsible for sourcing ingredients, managing kitchen inventory, and ensuring food safety and cleanliness standards are maintained. Collaboration with cross-functional teams is essential, as you may be involved in photo shoots, video production, and promotional campaigns.
In addition to culinary expertise, familiarity with dietary restrictions, allergen considerations, and nutritional guidelines is highly valued. You should be comfortable using digital tools to record and share recipes, and ideally have experience with content management systems or food publishing platforms.
This is an exciting opportunity for someone who loves food, enjoys experimentation, and wants to contribute to the development of delicious and innovative culinary content.
Responsibilities
Text copied to clipboard!- Develop original recipes based on culinary trends and brand guidelines
- Test and refine recipes to ensure consistency and quality
- Document detailed recipe instructions, measurements, and cooking times
- Collaborate with chefs, nutritionists, and food stylists
- Ensure recipes meet dietary and nutritional standards
- Source ingredients and manage kitchen inventory
- Maintain cleanliness and food safety standards in the test kitchen
- Participate in food photography and video shoots
- Adapt recipes for different formats (print, digital, video)
- Stay updated on food trends and consumer preferences
Requirements
Text copied to clipboard!- Degree or certification in Culinary Arts, Food Science, or related field
- Proven experience in recipe development or professional cooking
- Strong understanding of food preparation techniques and ingredients
- Excellent written and verbal communication skills
- Attention to detail and strong organizational skills
- Ability to work independently and as part of a team
- Knowledge of nutrition, dietary restrictions, and allergens
- Familiarity with food styling and presentation
- Comfortable using digital tools and recipe management software
- Creative mindset with a passion for food innovation
Potential interview questions
Text copied to clipboard!- Can you describe your experience in recipe development?
- How do you ensure consistency and accuracy in your recipes?
- What is your process for testing and refining a new recipe?
- How do you stay current with food trends and dietary guidelines?
- Have you worked with cross-functional teams such as marketing or photography?
- What tools or software do you use to manage your recipes?
- Can you provide examples of recipes you've developed?
- How do you handle feedback or revisions to your recipes?
- What cuisines or dietary styles are you most familiar with?
- How do you ensure food safety and cleanliness in your kitchen?
