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Title

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Dietetic Assistant

Description

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We are looking for a dedicated and compassionate Dietetic Assistant to join our healthcare team. As a Dietetic Assistant, you will work closely with registered dietitians and other healthcare professionals to support the nutritional care and dietary needs of patients. Your role will involve assisting in the preparation and delivery of meal plans, educating patients about healthy eating habits, and ensuring that dietary requirements are met in accordance with medical guidelines. The ideal candidate will have a strong interest in nutrition and health, excellent communication skills, and the ability to work effectively in a team environment. You will be responsible for collecting dietary information from patients, helping to monitor food intake, and ensuring that meals are prepared and served according to individual dietary plans. Attention to detail and a caring attitude are essential in this role, as you will be working with individuals who may have complex health needs. In this position, you may work in a variety of settings including hospitals, care homes, community health centers, or private practices. You will need to be organized, adaptable, and capable of handling multiple tasks while maintaining a high standard of care. Training will be provided, but a background in health, nutrition, or food service is advantageous. This is a rewarding opportunity for someone who wants to make a positive impact on people’s health and well-being through nutrition. If you are passionate about helping others and have a keen interest in dietetics, we encourage you to apply.

Responsibilities

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  • Assist dietitians in developing and implementing meal plans
  • Collect and record patient dietary information
  • Support patients with nutritional education and guidance
  • Monitor food intake and report concerns to dietitians
  • Ensure meals meet dietary and medical requirements
  • Collaborate with kitchen staff to prepare appropriate meals
  • Maintain accurate records of patient progress
  • Assist in conducting nutrition-related group sessions
  • Provide administrative support to the dietetics team
  • Ensure compliance with food safety and hygiene standards

Requirements

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  • High school diploma or equivalent; coursework in nutrition is a plus
  • Strong interest in health, nutrition, and patient care
  • Excellent communication and interpersonal skills
  • Ability to work as part of a multidisciplinary team
  • Attention to detail and organizational skills
  • Basic computer literacy for record-keeping
  • Previous experience in a healthcare or food service setting is beneficial
  • Willingness to undergo training and development
  • Empathy and a caring attitude toward patients
  • Knowledge of food safety and hygiene practices

Potential interview questions

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  • What interests you about working in dietetics?
  • Do you have any experience in a healthcare or food service environment?
  • How do you handle sensitive patient information?
  • Can you describe a time you worked as part of a team?
  • How would you support a patient with special dietary needs?
  • Are you familiar with food safety and hygiene regulations?
  • What steps would you take if a patient refused to eat?
  • How do you stay organized when managing multiple tasks?
  • What are your long-term career goals in healthcare?
  • Are you comfortable working in a clinical environment?