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Title

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Deli Team Member

Description

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We are looking for a dedicated and enthusiastic Deli Team Member to join our team. As a Deli Team Member, you will be responsible for providing exceptional customer service, preparing and serving a variety of deli products, and maintaining a clean and organized work environment. You will work closely with other team members to ensure that all customers have a positive experience and that the deli section operates smoothly. Your duties will include slicing meats and cheeses, preparing sandwiches and salads, stocking shelves, and keeping the deli area clean and sanitized. You will also be responsible for following all food safety and sanitation guidelines, as well as adhering to company policies and procedures. The ideal candidate will have a passion for food, excellent communication skills, and the ability to work in a fast-paced environment. Previous experience in a deli or food service setting is preferred but not required. We offer competitive pay, flexible scheduling, and opportunities for growth and advancement within the company. If you are a team player with a strong work ethic and a commitment to providing outstanding customer service, we encourage you to apply for this exciting opportunity.

Responsibilities

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  • Provide excellent customer service to all customers.
  • Prepare and serve a variety of deli products, including meats, cheeses, sandwiches, and salads.
  • Slice meats and cheeses to customer specifications.
  • Stock shelves and display cases with deli products.
  • Maintain a clean and organized work environment.
  • Follow all food safety and sanitation guidelines.
  • Adhere to company policies and procedures.
  • Assist with inventory management and ordering supplies.
  • Operate deli equipment, such as slicers and scales, safely and efficiently.
  • Handle customer inquiries and complaints in a professional manner.
  • Work closely with other team members to ensure smooth operation of the deli section.
  • Participate in training and development opportunities.
  • Assist with special promotions and events.
  • Ensure accurate pricing and labeling of deli products.
  • Monitor product quality and freshness.
  • Perform opening and closing duties as required.
  • Assist with other tasks as needed.

Requirements

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  • High school diploma or equivalent.
  • Previous experience in a deli or food service setting preferred.
  • Strong customer service skills.
  • Excellent communication skills.
  • Ability to work in a fast-paced environment.
  • Attention to detail and accuracy.
  • Ability to work flexible hours, including evenings, weekends, and holidays.
  • Basic math skills.
  • Ability to stand for extended periods of time.
  • Ability to lift and carry up to 50 pounds.
  • Knowledge of food safety and sanitation guidelines.
  • Ability to operate deli equipment safely and efficiently.
  • Team player with a positive attitude.
  • Strong work ethic and reliability.
  • Willingness to learn and take on new challenges.

Potential interview questions

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  • Can you describe your previous experience in a deli or food service setting?
  • How do you handle difficult customers or complaints?
  • What steps do you take to ensure food safety and sanitation?
  • How do you prioritize tasks in a fast-paced environment?
  • Can you provide an example of a time when you worked as part of a team?
  • How do you ensure accuracy when slicing meats and cheeses?
  • What do you enjoy most about working in the food and beverage industry?
  • How do you handle inventory management and ordering supplies?
  • Can you describe a time when you went above and beyond for a customer?
  • How do you stay organized and maintain a clean work environment?